Traveling with Cookbooks

As you may have gathered, traveling is my number one hobby. And some thing I (and everyone) am unable to do for the foreseeable future. One of my favorite parts of traveling is THE FOOD. So how can I bring a little bit of my travel + food love inside the home? By traveling with my cookbooks. While attempting to make some delicious and different recipes from some favorite places around the world might not be quite the same as experiencing the cuisine in person… it’s the best I have at the moment! So without further ado… here are my favorite “travel” cookbooks.

Explore faraway Bombay and make delicious chai and kejriwal with Dishoom.

Pretend you’re in Hawaii and feast on pork laulau and guava cake with Aloha Kitchen.

Wander the streets of Tokyo and nosh on a yummy rice ball with Tokyo Cult Recipes.

And imagine you’re having tea and cake in London with Crumb (also my favorite baking book in general).

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Thoughts?